Decadent Butter Pecan Praline Poke Cake Recipe

Introduction:
If you’re looking for a rich, sweet treat that’s perfect for gatherings, look no further than the Butter Pecan Praline Poke Cake. This cake is soft, moist, and loaded with the warm flavors of butter pecan and praline. A poke cake, with its signature holes filled with a luscious caramel sauce, ensures every bite is filled with sweet goodness!

What is Butter Pecan Praline Poke Cake?

A poke cake is baked with small holes poked throughout, which are then filled with a creamy sauce or pudding. In this Butter Pecan Praline Poke Cake, those holes are filled with caramel sauce, topped with praline pecans, and finished with whipped cream for a dessert that’s irresistible!

How to Make Butter Pecan Praline Poke Cake

Ingredients:

For the Cake:

• 1 box butter pecan cake mix
• 3 eggs
• 1/3 cup vegetable oil
• 1 cup water

For the Filling:

• 1 cup caramel sauce (store-bought or homemade)

For the Topping:

• 1 cup heavy whipping cream
• 2 tbsp powdered sugar
• 1/2 cup chopped praline pecans (store-bought or homemade)

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
2. Prepare the Cake: In a large mixing bowl, combine the butter pecan cake mix, eggs, vegetable oil, and water. Beat until smooth, about 2 minutes. Pour the batter into the prepared baking pan and bake for 25-30 minutes or until a toothpick comes out clean.
3. Poke Holes: Allow the cake to cool slightly, then use the end of a wooden spoon to poke holes all over the cake.
4. Add the Caramel Filling: Pour the caramel sauce over the cake, making sure it seeps into the holes. Spread any remaining sauce evenly on top.
5. Prepare the Whipped Topping: In a mixing bowl, beat the heavy cream and powdered sugar until soft peaks form. Spread this whipped cream over the cooled cake.
6. Garnish with Pecans: Sprinkle the praline pecans evenly over the whipped cream.
7. Serve and Enjoy: Slice, serve, and enjoy your Butter Pecan Praline Poke Cake!

Tips for Perfect Butter Pecan Praline Poke Cake

• Homemade Caramel Sauce: Try making your own caramel for a richer flavor.
• Make it Ahead: This cake tastes even better after sitting for a few hours as the caramel sets into the cake.

Final Thoughts

Butter Pecan Praline Poke Cake is an indulgent, crowd-pleasing dessert that brings comfort and sweetness in every slice. Its combination of butter pecan flavor, caramel, and praline pecans is sure to make it a favorite at your next celebration.