Mini Mason Jar Chocolate Peanut Butter Banana Cream Trifles

Mini Mason Jar Chocolate Peanut Butter Banana Cream Trifles 🍫🥜🍌

Elevate your dessert experience with these delightful Chocolate Peanut Butter Banana Cream Trifles served in charming mini mason jars. Perfect for parties or as a personalized treat, this variation combines elegance and rich flavors in every bite!


Ingredients

For the Layers:

  • 1 box chocolate pudding mix (prepared)
  • 1 cup peanut butter mousse (see recipe below)
  • 2 ripe bananas (thinly sliced)
  • 1 cup whipped cream
  • 1/2 cup cookie crumbles
  • 1/4 cup roasted peanuts (chopped)

For Peanut Butter Mousse:

  • 3/4 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 3/4 cup heavy cream

Garnish:

  • Chocolate shavings
  • Drizzle of caramel sauce
  • Extra peanuts for topping


Instructions

Step 1: Make the Peanut Butter Mousse

  1. Beat peanut butter and powdered sugar in a mixing bowl until smooth.
  2. Slowly add heavy cream and continue whipping until light and fluffy.

Step 2: Assemble the Trifles

  1. Base Layer: Add cookie crumbles to the bottom of each mason jar.
  2. Second Layer: Spoon chocolate pudding over the cookie base.
  3. Third Layer: Add a layer of banana slices.
  4. Fourth Layer: Top with peanut butter mousse.
  5. Repeat layers until the jar is filled, finishing with whipped cream on top.

Step 3: Garnish

  1. Sprinkle chocolate shavings and chopped peanuts over the whipped cream.
  2. Drizzle caramel sauce for a final touch of decadence.

Why Try This Version?

  • Stylish and Convenient: Portable and visually stunning in mason jars.
  • Perfect for Sharing: Serve as individual portions for guests.
  • Rich, Creamy Layers: Every spoonful delivers a balance of chocolate, peanut butter, and banana goodness.

Make it ahead for your next gathering, or treat yourself to an indulgent moment. These mason jar trifles are guaranteed to impress!

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