
Mini Mason Jar Chocolate Peanut Butter Banana Cream Trifles 🍫🥜🍌
Elevate your dessert experience with these delightful Chocolate Peanut Butter Banana Cream Trifles served in charming mini mason jars. Perfect for parties or as a personalized treat, this variation combines elegance and rich flavors in every bite!
Ingredients
For the Layers:
- 1 box chocolate pudding mix (prepared)
- 1 cup peanut butter mousse (see recipe below)
- 2 ripe bananas (thinly sliced)
- 1 cup whipped cream
- 1/2 cup cookie crumbles
- 1/4 cup roasted peanuts (chopped)
For Peanut Butter Mousse:
- 3/4 cup creamy peanut butter
- 1/4 cup powdered sugar
- 3/4 cup heavy cream
Garnish:
- Chocolate shavings
- Drizzle of caramel sauce
- Extra peanuts for topping
Instructions
Step 1: Make the Peanut Butter Mousse
- Beat peanut butter and powdered sugar in a mixing bowl until smooth.
- Slowly add heavy cream and continue whipping until light and fluffy.
Step 2: Assemble the Trifles
- Base Layer: Add cookie crumbles to the bottom of each mason jar.
- Second Layer: Spoon chocolate pudding over the cookie base.
- Third Layer: Add a layer of banana slices.
- Fourth Layer: Top with peanut butter mousse.
- Repeat layers until the jar is filled, finishing with whipped cream on top.
Step 3: Garnish
- Sprinkle chocolate shavings and chopped peanuts over the whipped cream.
- Drizzle caramel sauce for a final touch of decadence.
Why Try This Version?
- Stylish and Convenient: Portable and visually stunning in mason jars.
- Perfect for Sharing: Serve as individual portions for guests.
- Rich, Creamy Layers: Every spoonful delivers a balance of chocolate, peanut butter, and banana goodness.
Make it ahead for your next gathering, or treat yourself to an indulgent moment. These mason jar trifles are guaranteed to impress!